Organic Campanelle, Wildly Beloved Foods

Organic Campanelle dried pasta with egg, from Wildly Beloved Foods. Italian organic pasta artfully crafted on Whidbey Island, WA. Always organic and always packaged in compostable materials. Made to be loved wildly!

Ingredients: Organic Italian Semolina (Wheat) Flour, Organic Eggs

Instructions: For best results, bring 2 quarts of water with salt to a boil. Cook 4-5 minutes to taste, stirring occasionally and very gently.

10 oz. dried pasta.

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