Melon and Ginger Salad
September 16, 2024
Sweet, spice, and tang balance perfectly for this staple summer salad.
Melon and Ginger Salad
Makes one side salad for 2-4 people
INGREDIENTS
- ~5 Lbs. of melon or watermelon, skin cut off and cubed (4-6 cups of cubed melon. Watermelon, cantaloupe, or a mix of any melons works!)
- A 1-2″ long piece of fresh ginger, skinned and minced
- Small handful of chopped basil and/or mint.
- OPTIONAL thinly sliced Jalapeno
- 1 tablespoon lemon or lime juice
- Sea Salt, to taste (start with 1/4 teaspoon)
INSTRUCTIONS
- Place cubed melon/watermelon in medium sized salad bowl.
- Add in remaining ingredients and gently toss.
- Taste, and add more salt and lemon/lime juice as needed.
- Serve and enjoy!
NOTES:
Feel free to add anything else in that you’d like! This recipe is meant as a guide — substitute as needed!
Other news from around the farm!
Hummus
Hummus July 16, 2024Simple, traditional hummus Great for dipping, spreading, or eating by the spoonful. Hummus Makes about 2 cups INGREDIENTS 1/3 cup cashew butter or tahini. See notes. 1 1/2 cups cooked Garbanzo beans, drained. 2 tablespoons olive oil 4...
Broccoli Stir Fry
Broccoli Stir Fry July 16, 2024Quick and easy stir fry. Broccoli, garlic, and nuts make this super simple and delicious. Broccoli Stir Fry Serves 2-4 INGREDIENTS 1-2 heads of broccoli 1-2 cloves of garlic, minced (sub garlic scapes or green garlic) 2 tablespoons...
Caprese Salad
Caprese Salad July 16, 2024Sweetest salad of summer. This is the perfect appetizer, snack, or side to any summer dish. No cooking required which means it's perfect for hot summer days. Caprese Salad Serves 2-4 as a small side INGREDIENTS .5 - 1 Lb of tomatoes...