Summer Slaw

July 2, 2024

Easy slaw is perfect for warm days.

Any color cabbage, herbs, fresh roots, olive oil, and something tangy makes this super simple and delicious.

Summer Slaw

Serves 2-4 as a side

INGREDIENTS

  • 1 small or ½ of a medium cabbage, shredded (sliced very thin)
  • 1-4 raw roots, grated or quartered and sliced thin (radish, daikon, beet, turnip, carrot, etc.)
  • 1 clove of garlic, minced (sub garlic scapes or green garlic)
  • Handful of fresh herbs, chopped (parsley, cilantro, basil, green onions, etc!)
  • 2 Tablespoons Olive Oil
  • 2 Tablespoons Vinegar of choice or Lemon or Lime juice
  • Salt and pepper to taste
  • OPTIONAL ½ teaspoon honey

 

INSTRUCTIONS

  1. In a large salad bowl, combine all ingredients and mix well (I use my hands and end up massaging the cabbage slightly as I mix, which helps it break down a little).  
  2. Serve and enjoy!  You can make ahead and keep covered in the fridge for a day, too.  

NOTES:

  • If you have other veggies or fruit (think grated apple, grapes, chopped pear, etc.) on hand, add them in too!  
  • Top with crushed nuts for some crunch.
  • Feel free to add anything else in that you’d like!  This recipe is meant as a guide — substitute as needed!

Other news from around the farm!

Fermented Roots

Fermented Roots July 9, 2024Healthy, probiotic pickles are easy to make, and quick in the summer heat.  Salad turnips, radishes, carrots, raw beets, you name it and you can ferment it.  Fermenting is a simple way to make traditional pickles without vinegar.  All you...

read more

Shoot and Microgreen Salad

Shoot and Microgreen Salad July 9, 2024Nutrient dense and super light salad.   This small side salad pairs great with any dish, and can be mixed with lettuce or other greens for a larger salad.   Shoot and Microgreen Salad Serves 2-4 as a small side salad INGREDIENTS...

read more

Grilled Cauliflower

Grilled Cauliflower July 9, 2024Easy and perfect for keeping out of the kitchen on hot summer days.   Grilled Cauliflower Serves 2-4 as a side INGREDIENTS 1 medium - large sized cauliflower head Olive oil salt and pepper to taste   INSTRUCTIONS Cut cauliflower in...

read more

Pin It on Pinterest

0
    Your Cart
    Your cart is emptyReturn to Shop